ESCOFFIER (A.). The book of menus. An indispensable... - Lot 32 - Jonquet

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Lot n° 32
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ESCOFFIER (A.). The book of menus. An indispensable... - Lot 32 - Jonquet
ESCOFFIER (A.). The book of menus. An indispensable complement to the culinary guide. Paris, Flammarion, s.d., in-8, br. cover, printed (broken, spine detached, tears).
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